Ciencia y tecnología de carnes
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Undetermined Spanish |
| Published: |
México
Pearson Educación
2012
|
| Edition: | 4a ed. |
| Subjects: |
Sistema de Bibliotecas Universidad Nacional de Ingeniería
| Call Number: |
664.9 H899 |
|---|---|
| Copy | Available |