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110608s2010 mx ||||g| | 00| ||spa d |
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|a 978-607-15-0338-1
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| 035 |
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|a 131982
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| 040 |
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|a Sistema de Bibliotecas de la Universidad de Panamá
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|a 613.4
|b N959n
|2 21
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|a Nutrición y alimentos /
|c editado por: Carolyn D. Berdanier, Johanna Dwyer, Elaine B. Feldman ; traducción: Joaquín Gabriel González Loyola... [et al.]. --
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| 250 |
|
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|a 2a. ed. --
|
| 260 |
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1 |
|a México, D. F. :
|b McGraw-Hill Interamericana Editores,
|c 2010.
|
| 300 |
|
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|a xvii, 1099 p. :
|b il. ;
|c 28 cm.
|
| 500 |
|
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|a Título original: Handbook of nutrition and food
|
| 650 |
|
7 |
|a NUTRICION
|2 LEMB
|
| 650 |
|
7 |
|a CONSEJERIA EN NUTRICION
|2 LEMB
|
| 650 |
|
7 |
|a NUTRICION-
|x ASPECTOS PSICOLOGICOS
|2 LEMB
|
| 650 |
|
7 |
|a HABITOS ALIMENTICIOS
|2 LEMB
|
| 650 |
|
7 |
|a PROMOCION DE LA SALUD
|2 LEMB
|
| 700 |
1 |
|
|a Berdanier, Carolyn D.,
|e ed.
|
| 700 |
1 |
|
|a Dwyer, Johanna,
|e ed.
|
| 700 |
1 |
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|a Feldman, Elaine B.,
|d 1926-
|e ed.
|
| 700 |
1 |
|
|a González Loyola, Joaquín Gabriel,
|e tr.
|
| 900 |
|
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|b Sección de Colección General
|a BISB /
|j 8714
|t e.1
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|b Sección de Colección General
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