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01034nam a2200229 i 4500 |
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PA-PaUSB |
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20151229151308.0 |
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ta |
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150525s1979 pn | ||||m| | 001 ||spa d |
| 035 |
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|a 072525
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| 040 |
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|a Sistema de Bibliotecas de la Universidad de Panamá
|
| 082 |
0 |
4 |
|a T 547.74
|b F39
|
| 100 |
1 |
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|a Fernández De Luz, Maritza Esther
|9 176305
|
| 245 |
1 |
0 |
|a Determinación de la Vitamina C en los jugos enlatados de consumo en Panamá
|c / Maritza Esther Fernández De Luz
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| 260 |
|
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|a Panamá :
|b Universidad,
|c 1979
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| 300 |
|
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|a vii, 68 p. :
|b ilus. ;
|c 28 cm.
|
| 650 |
|
7 |
|9 156333
|a ACIDO ASCORBICO
|x INVESTIGACIONES
|2 LEMB
|
| 650 |
|
7 |
|9 175882
|a FRUTAS ENLATADAS
|x ANALISIS
|
| 942 |
|
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|c TS
|2 ddc
|
| 999 |
|
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|c 155160
|d 155160
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 T_547_740000000000000_F39
|7 0
|8 T
|9 276374
|a 10
|b 10
|c 15
|d 2015-06-09
|o T 547.74 F39
|p 00200815
|r 2015-06-09
|t e.1
|w 2015-06-09
|y TS
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 T_547_740000000000000_F39
|7 0
|8 T
|9 276375
|a 10
|b 10
|c 15
|d 2015-06-09
|l 1
|o T 547.74 F39
|p 00200816
|r 2018-04-12
|s 2018-04-12
|t e.2
|w 2015-06-09
|y TS
|