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00930nam a22001937a 4500 |
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|a 84-200-0423-5
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| 040 |
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|a Sistema de Bibliotecas de la Universidad de Panamá
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| 041 |
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|a spa
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| 082 |
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|a 664.9
|b F962 CRU.Co.
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| 245 |
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|a Fundamentos de ciencia de la carne /
|c john C. Forrest, Elton D. Aberle y otros ; traducido por Bernabé Sanz Pérez
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| 250 |
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|a [1a. ed.]
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| 260 |
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|a Zaragoza, España :
|b Editorial Acribia,
|c [1979]
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| 300 |
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|a 364 p. :
|b ilus. ;
|c 24 cm.
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| 650 |
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|a CARNE
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| 852 |
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|a SIBIUP
|b CRU - Coclé
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| 952 |
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|d 2011-09-26
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| 952 |
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|0 0
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|d 2018-10-05
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