Ciencia de la carne /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
Zaragoza, España :
Editorial Acribia,
c1974
|
| Edition: | 2a. ed. |
| Subjects: |
Sistema de Bibliotecas de la Universidad de Panamá
| Call Number: |
664.92 |
|---|---|
| Copy | Available |