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Mostrando 1 - 13 Resultados de 13 Para Buscar '"Springer Briefs in Food, Health, and Nutrition"', tiempo de consulta: 0.05s Limitar resultados
1
Recent Developments in High Pressure Processing of Foods /
por Rastogi, Navin K.
Publicado 2013
“...SpringerBriefs in Food, Health, and Nutrition,...”
eBook
2
Giardia as a Foodborne Pathogen /
por Robertson, Lucy J.
Publicado 2013
“...SpringerBriefs in Food, Health, and Nutrition,...”
eBook
3
Bacterial Communication in Foods /
“...SpringerBriefs in Food, Health, and Nutrition,...”
eBook
4
Dietary Supplement Regulation in the United States /
“...SpringerBriefs in Food, Health, and Nutrition,...”
eBook
5
Food in the Internet Age /
“...SpringerBriefs in Food, Health, and Nutrition,...”
eBook
6
Food Structure and Moisture Transfer : A Modeling Approach /
“...SpringerBriefs in Food, Health, and Nutrition,...”
eBook
7
Computational Fluid Dynamics Applications in Food Processing /
por Anandharamakrishnan, C.
Publicado 2013
“...SpringerBriefs in Food, Health, and Nutrition,...”
eBook
8
Hepatitis E Virus : An Emerging Zoonotic and Foodborne Pathogen /
“...SpringerBriefs in Food, Health, and Nutrition,...”
eBook
9
Hepatitis A Virus in Food : Detection and Inactivation Methods /
por Sánchez, Glòria.
Publicado 2013
“...SpringerBriefs in Food, Health, and Nutrition,...”
eBook
10
Pore Structure in Food : Simulation, Measurement and Applications /
por Gueven, Alper., Hicsasmaz, Zeynep.
Publicado 2013
“...SpringerBriefs in Food, Health, and Nutrition,...”
eBook
11
Predictive Microbiology in Foods /
“...SpringerBriefs in Food, Health, and Nutrition,...”
eBook
12
Sonocrystallization of Fats /
por Martini, Silvana.
Publicado 2013
“...SpringerBriefs in Food, Health, and Nutrition,...”
eBook
13
Statistics in Food Science and Nutrition /
por Pripp, Are Hugo.
Publicado 2013
“...SpringerBriefs in Food, Health, and Nutrition,...”
eBook
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