Food dehydration / edited by Wallace B. Van Arsdel, Michael J. Copley and Arthur I. Morgan

Bibliographic Details
Main Author: Van Arsdel, Wallace B.
Other Authors: Copley, Michael J., ed.
Format: Book
Language:Undetermined
Published: Westport, Connecticut : The Avi Publishing
Edition:2
Subjects:

Sistema de Bibliotecas de la Universidad Nacional Autónoma de Nicaragua, UNAN-León

Holdings details from Sistema de Bibliotecas de la Universidad Nacional Autónoma de Nicaragua, UNAN-León
Call Number: 641.44 V217
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