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241
Exacerbation of avian influenza virus infection following vaccination with haemagglutinin peptide-based vaccine in chickens /
Tesis Libro
242
Rapid identification of Campylobacter jejuni from poultry carcasses and slaughtering environment samples by real-time PCR
Artículo
243
Nutrient requirements of poultry ― /
Publicado 1977
Libro
244
Thirty-four generations of divergent selection for 8-week body weight in chickens
Enlace del recurso
Artículo
245
Evaluating portable wire-flooring models for inducing bacterial chondronecrosis with osteomyelitis in broilers
Artículo
246
Effects of live and killed vaccines against Mycoplasma gallisepticum on the performance characteristics of commercial layer chickens
Artículo
247
Alimentación de las aves /
por Ávila González, Ernesto
Publicado 2010
Libro
248
Induction of tissue -and stressor- kinomic responses in chickens exposed to hot and cold stresses
Enlace del recurso
Artículo
249
Genetic parameters of feed efficiency traits in laying period of chickens
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Artículo
250
Experimental pathology of T-2 toxicosis and mycoplasma infection on performance and hepatic functions of broiler chickens
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Artículo
251
Bacillus amyloliquefaciens supplementation alleviates immunological stress in lipopolysaccharide-challenged broilers at early age
Enlace del recurso
Artículo
252
Cytotoxic effects of oxytetracycline residues in the bones of broiler chickens following therapeutic oral administration of a water formulation
Enlace del recurso
Artículo
253
Catalog of genetic variants within mature microRNA seed regions in chicken
Enlace del recurso
Artículo
254
Curcuma and Scutellaria plant extracts protect chickens against inflammation and Salmonella Enteritidis infection
Enlace del recurso
Artículo
255
Diet structure, butyric acid, and fermentable carbohydrates influence growth performance, gut morphology, and cecal fermentation characteristics in broilers
Enlace del recurso
Artículo
256
Development and nutrient metabolism of embryos from two modern broiler strains
Artículo
257
Antioxidative activity of the polyphenols from the involucres of Castanea mollissima Blume and their mitigating effects on heat stress
Enlace del recurso
Artículo
258
Relationship between water-holding capacity and protein denaturation in broiler breast meat
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Artículo
259
Effects of dietary fiber on cecal short-chain fatty acid and cecal microbiota of broiler and laying-hen chicks
Enlace del recurso
Artículo
260
Pathogenicity of newly emergent turkey arthritis reoviruses in chickens
Artículo
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