Kosher : private regulation in the age of industrial food /
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Cambridge, Massachusetts :
Harvard University Press,
2013.
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| Subjects: | |
| Online Access: | Ver documento en línea |
Internet
Ver documento en líneaSistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
338.476.415.676 |
|---|---|
| Copy | Available |