Flavor
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York, New York :
McGraw-Hill,
1945.
|
| Series: | McGraw-Hill Series in Food Technology
|
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
641.1 |
|---|---|
| Copy | Available |