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Mafart, Pierre,
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Mafart, Pierre,
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Mafart, Pierre,
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1
Procesos físicos de conservación /
by
Mafart
,
Pierre
,
Mafart
,
Pierre
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2
Ingeniería industrial alimentaria. Volumen I : Procesos físicos de conservación /
by
Mafart
,
Pierre
Published 1994
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3
Ingeniería industrial alimentaria. Vol. II: Técnicas de separación /
by
Mafart
,
Pierre
Published 1994
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4
Ingeniería industrial alimentaria /
by
Mafart
,
Pierre
Published 1992
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5
Ingeniería industrial alimentaria / Pierre Mafart ; traducción a cargo de Montserrat Mor-Mur Francesch ... [et al.]
by
Mafart
,
Pierre
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6
Ingeniería industrial alimentaria / Pierre Mafart, Emile Béliard ; traducción a cargo de Montserrat Mor-Mur Francesch ... [et al.] \\
by
Mafart
,
Pierre
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7
Ingeniería industrial alimentaria /
by
Mafart
,
Pierre
,
Mafart
,
Pierre
,
Béliard, Emile
Published 1994
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8
Técnicas de separación /
by
Mafart
,
Pierre
,
Mafart
,
Pierre
,
Béliard, Emile
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Related Subjects
1.INDUSTRIA DE PROCESAMIENTO DE ALIMENTOS 2.INGENIERÍA INDUSTRIAL 3.CENTRIFUGACIÓN 4.FILTRACIÓN 5.OSMOSIS 6.DESTILACIÓN
1.INDUSTRIA DE PROCESAMIENTO DE ALIMENTOS 2.INGENIERÍA INDUSTRIAL 3.CONDUCCIÓN DEL CALOR 4.REFRIGERACIÓN 5.LIOFILIZACIÓN 6.ATOMIZACIÓN
ALIMENTACIÓN
ALIMENTOS-CONSERVACION
ALIMENTOS-INDUSTRIA
INDUSTRIAS ALIMENTICIAS
INGENIERÍA INDUSTRIAL
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