Use of raw and composted poultry litter in lettuce produced under field conditions: microbiological quality and safety assessment

Use of raw and composted poultry litter in lettuce produced under field conditions: microbiological quality and safety assessment

Bibliographic Details
Main Author: Pizarro, M. D. (autor)
Other Authors: Céccoli, G. (autor), Muñoz, F. F. (autor), Frizzo, L. S. (autor), Daurelio, L. D. (autor), Bouzo, C. A. (autor)
Format: Article
Language:English
Subjects:
POLLOS DE ENGORDE
MICROBIOLOGÍA
SEGURIDAD ALIMENTARIA
LECHUGA
ARENA
ABONOS NITROGENADOS
Online Access:https://academic.oup.com/ps/article-abstract/98/6/2608/5298243?redirectedFrom=fulltext

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https://academic.oup.com/ps/article-abstract/98/6/2608/5298243?redirectedFrom=fulltext

Sistema de Bibliotecas de la Universidad Nacional de Costa Rica

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Call Number: H 636.5
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