Optimization of coffe (Coffea arabica) transformation parameters using uidA and hpt genes: effect of osmotic pre-treatment, helium pressure and target distance.

Optimization of coffe (Coffea arabica) transformation parameters using uidA and hpt genes: effect of osmotic pre-treatment, helium pressure and target distance.

Bibliographic Details
Main Author: Gatica, Andrés M .
Format: Article
Language:English
Subjects:
EMBRIÓN
CAFE
GENES
COFFEA ARABICA
COSTA RICA
Description
Description not available.

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