Elementos de tecnología de alimentos /
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
México :
CECSA ,
1983
|
| Edition: | 1a. ed. |
| Subjects: |
Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
| Call Number: |
664 |
|---|---|
| Copy | Available |