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Handbook of food additives /
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Handbook of food additives /
Bibliographic Details
Other Authors:
Ash, Irene
,
Ash, Michael
Format:
Book
Language:
English
Published:
New York :
Synapse Information Resources ,
2002
Edition:
2nd ed.
Subjects:
TECNOLOGIA DE ALIMENTOS
ADITIVOS
PRODUCTOS QUIMICOS
ADITIVOS ALIMENTARIOS
DICCIONARIOS
Holdings
Description
Similar Items
Staff View
Description
Physical Description:
xiii, 1079 páginas ; 28 cm.
Bibliography:
Incluye glosario
ISBN:
1890595365
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