Influence of temperature on yolk utilization by the white sturgeon, Acipenser trasmontanus.

Bibliographic Details
Main Author:	Wang, Y. L.
Other Authors:	Buddington, R.K., Doroshov, S.I.
Format:	Article
Language:	Spanish
Subjects:	ACIPENSER ESTURION PECES MARINOS PECES ÓSEOS TEMPERATURA

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