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| LEADER |
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UNA01000277462 |
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20141112105412.0 |
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141112c20149999cr mr p r 0 1eng d |
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|a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
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| 040 |
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|a SIDUNA
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| 082 |
0 |
4 |
|a H 636.5
|b P875p
|2 21
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| 245 |
0 |
0 |
|a Effect of the ratio of dietary n-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid on broiler breeder performance, egg quality, and yolk fatty acid composition at different breeder ages
|h artículo de revista
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| 650 |
0 |
4 |
|a AVICULTURA
|
| 650 |
0 |
4 |
|a AVES DE CORRAL
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| 650 |
0 |
4 |
|a HUEVOS DE GALLINA
|
| 650 |
0 |
4 |
|a CALIDAD
|
| 650 |
0 |
4 |
|a NUTRICION ANIMAL
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| 700 |
1 |
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|a Koppenol, A.
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| 773 |
0 |
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|t Poultry Science. --
|g Vol. 93, no. 3 (mar. 2014) p. 564-573
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| 852 |
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|a Biblioteca Joaquín García Monge. Hemeroteca
|