Effects of grinding method, particle size, and physical form of the diet on gastrointestinal morphology and jejunal glucose transport in laying hens

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Effects of grinding method, particle size, and physical form of the diet on gastrointestinal morphology and jejunal glucose transport in laying hens

Detalles Bibliográficos
Otros Autores:	Röhe, I.
Formato:	Artículo
Lenguaje:	Spanish
Materias:	GALLINAS DIETAS SISTEMA DIGESTIVO NUTRICION ANIMAL

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