Yolk sac fatty acid composition, yolk absorption, embryo development, and chick quality during incubation in eggs from young and old broiler breeders

Yolk sac fatty acid composition, yolk absorption, embryo development, and chick quality during incubation in eggs from young and old broiler breeders

Detalles Bibliográficos
Autor principal: Sahan, U.
Otros Autores: Ipek, A., Sozcu, A.
Formato: Artículo
Lenguaje:Spanish
Materias:
POLLOS
DESARROLLO EMBRIONARIO
HUEVOS DE GALLINA
LEADER 00766nab a2200205 a 4500
001 UNA01000279707
003 DLC
005 20150129082924.0
008 150128c20149999cr mr p r 0 1spa d
040 |a Sistema de Bibliotecas de la Universidad Nacional de Costa Rica 
082 0 4 |a H 636.5  |b P875p  |2 21 
100 1 |a Sahan, U. 
245 1 0 |a Yolk sac fatty acid composition, yolk absorption, embryo development, and chick quality during incubation in eggs from young and old broiler breeders  |h artículo de revista 
650 0 4 |a POLLOS 
650 0 4 |a DESARROLLO EMBRIONARIO 
650 0 4 |a HUEVOS DE GALLINA 
700 1 |a Ipek, A. 
700 1 |a Sozcu, A. 
773 0 |t Poultry Science. --  |g Vol. 93, no. 8 (ago. 2014) p. 2069-2077 
852 |a Biblioteca Joaquín García Monge. Hemeroteca 

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