Evaluation of a commercially available organic acid product on body weight loss, carcass yield, and meat quality during preslaughter feed withdrawal in broiler chickens : a poultry welfare and economic perspective.
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| Formato: | Artículo |
| Lenguaje: | English |
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Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
| Número de Clasificación: |
H 636.5 |
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| Copia | Disponible |