Cultivar and seasonal effects on seed oil content and fatty acid composition of cucumber as a potential industrial crop

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Cultivar and seasonal effects on seed oil content and fatty acid composition of cucumber as a potential industrial crop

Detalles Bibliográficos
Otros Autores:	Ngure, Joyce W.
Formato:	Artículo
Lenguaje:	English
Materias:	CULTIVO COSECHA HORTALIZAS ACIDOS GRASOS SEMILLA INGENIERIA GENETICA
Acceso en línea:	http://journal.ashspublications.org.una.idm.oclc.org/content/140/4/362.full

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