Nutraceutical and functional food : processing technology /

Bibliographic Details
Other Authors: Boye, Joyce Irene (Editor)
Format: Book
Language:English
Published: Chichester, West Sussex, UK : Wiley Blackwell, c2015.
Subjects:

Sistema de Bibliotecas de la Universidad Nacional de Costa Rica

Holdings details from Sistema de Bibliotecas de la Universidad Nacional de Costa Rica
Call Number: 641.3
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