White striping and wooden breast myopathies of broiler breast muscle is affected by time-limited feeding, genetic background, and egg storage
Autor principal: | Livingston, Matthew L. (autor) |
---|---|
Otros Autores: | Landon, C. (autor), Barnes, H. J. (autor), Brake, J. (autor) |
Formato: | Artículo |
Lenguaje: | English |
Materias: | |
Acceso en línea: | https://academic-oup-com.una.idm.oclc.org/ps/article/98/1/217/5067934?searchresult=1 |
Ejemplares similares
-
Technological quality, mineral profile, and sensory attributes of broiler chicken breasts affected by white striping and wooden breast myopathies
por: Tasoniero, G., - Effect of genotype, gender and feed restriction on growth, meat quality and the occurrence of white striping and wooden breast in broiler chickens
- Quantity and functionality of protein fractions in chicken breast fillets affected by white striping
-
Effect of the timing of posthatch feed restrictions on broiler breast muscle development and muscle transcriptional regulatory factor gene expression
por: Velleman, S.G. -
Effect of pH and postmortem aging on protein extraction from broiler breast muscle
por: Eady, M.