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Ift marks 10 years of food sci...
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Ift marks 10 years of food science advocacy /
Bibliographic Details
Main Author:
Fisher, William
Other Authors:
Newsome, Rosetta L.
,
Ohlhorst, Sarah D.
Format:
Article
Language:
English
Subjects:
Ciencia de los alimentos
Tecnología de alimentos
Consumo
Consumidores
Marcas
Artículos de revista
Holdings
Description
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Sistema de Bibliotecas del Tecnológico de Costa Rica
Holdings details from Sistema de Bibliotecas del Tecnológico de Costa Rica
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