Ift marks 10 years of food science advocacy /

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Ift marks 10 years of food science advocacy /

Detalles Bibliográficos
Autor principal:	Fisher, William
Otros Autores:	Newsome, Rosetta L., Ohlhorst, Sarah D.
Formato:	Artículo
Lenguaje:	English
Materias:	Ciencia de los alimentos Tecnología de alimentos Consumo Consumidores Marcas Artículos de revista

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