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160623c20139999xxk r 000 0|eng d |
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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|a J
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|a Salt-induced changes in the growth, key physicochemical and biochemical parameters, enzyme activities, and levels of nonenzymatic anti-oxidants in cauliflower (Brassica oleracea L.) /
|c A. Batool, M. Ashraf, N. A. Akram, F. Al-qurainy.
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|a Sala de Colecciones abiertas
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| 546 |
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|a Inglés
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|a AGRO
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| 590 |
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|a BIOL
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| 590 |
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|a RSC013109
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| 650 |
1 |
4 |
|a Coliflor
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| 650 |
1 |
4 |
|a Estrés salino
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| 650 |
1 |
4 |
|a Ósmosis
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| 650 |
1 |
4 |
|a Fisiología vegetal
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| 650 |
1 |
4 |
|a Nutrición vegetal
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| 650 |
1 |
4 |
|a Cruciferas
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| 650 |
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4 |
|a Crecimiento de las plantas
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| 655 |
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|a Artículos de revista
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|a Batool, A.
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| 700 |
1 |
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|a Ashraf, M.
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|a Akram, N. A.
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| 700 |
1 |
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|a Al-Qurainy, F.
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| 773 |
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|t The journal of horticultural science & biotechnology.
|g Volumen 88, número2 (March,2013), páginas 231-241
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| 902 |
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|a Orlando
|b 2016/06/23
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|a BSC_ANA
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| 904 |
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|a M Oviedo
|b 2017/09/20
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