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02176nam a22003495i 4500 |
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20210806133323.0 |
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cr nn 008mamaa |
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150108s2015 gw | s |||| 0|eng d |
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|a 9783319128474
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| 024 |
7 |
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|a 10.1007/978-3-319-12847-4
|2 doi
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| 040 |
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|a Sistema de Bibliotecas del TEC
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| 100 |
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|a Patel, Seema.
|e author.
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|a Emerging Bioresources with Nutraceutical and Pharmaceutical Prospects /
|c by Seema Patel.
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| 250 |
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|a 1st ed. 2015.
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| 260 |
# |
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|a Cham :
|b Springer International Publishing :
|b Imprint: Springer,
|c 2015.
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| 300 |
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|a XXIII, 131 p. 18 illus., 14 illus. in color. :
|b online resource.
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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|a Applied Environmental Science and Engineering for a Sustainable Future,
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|a Chapter 1: Introduction -- Chapter 2: An underutilized tropical plant Psidium cattleianum (Strawberry guava) -- Chapter 3: Opuntia fruits as source of inexpensive functional foods -- Chapter 4: Food and pharmaceutical potential of Carissa genus -- Chapter 5: Portulaca oleracea: an untapped bioactive repository for health amelioration -- Chapter 6: Grape seeds: Agro-industrial waste with vast functional food potential -- Chapter 7: Newest and robust entrant to the functional food sector: Chia seeds -- Chapter 8: Prosopis genus as food and drug repository: Exploring the literature databases -- Chapter 9: Resurgence of interest in ancient grain quinoa (Chenopodium quinoa): An appraisal -- Chapter 10: A promising CAM therapeutic for multiple cancers: Milk thistle (Silybum) -- Chapter 11: Chaga (Inonotus obliquus) mushroom: Nutraceutical assessment based on latest findings.
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|a Sustainable development.
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|a Environmental engineering.
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| 650 |
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|a Biotechnology.
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| 650 |
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|a Nature conservation.
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4 |
|a Sustainable Development.
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|a Environmental Engineering/Biotechnology.
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| 650 |
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4 |
|a Nature Conservation.
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| 710 |
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|a SpringerLink (Online service)
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| 773 |
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|t Springer eBooks
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| 900 |
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|a Libro descargado a ALEPH en bloque (proveniente de proveedor)
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