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02192nam a22003375i 4500 |
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20210511104535.0 |
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cr nn 008mamaa |
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130928s2013 xxu| s |||| 0|eng d |
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|a 9781461477778
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| 024 |
7 |
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|a 10.1007/978-1-4614-7777-8
|2 doi
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| 040 |
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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| 245 |
1 |
0 |
|a Handbook of Olive Oil :
|b Analysis and Properties /
|c edited by Ramón Aparicio, John Harwood.
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| 250 |
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|a 2nd ed. 2013.
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| 260 |
# |
# |
|a New York, NY :
|b Springer US :
|b Imprint: Springer,
|c 2013.
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| 300 |
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|a XII, 772 p. 178 illus., 43 illus. in color. :
|b online resource.
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| 336 |
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|a text
|b txt
|2 rdacontent
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| 337 |
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|a computer
|b c
|2 rdamedia
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| 338 |
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|a online resource
|b cr
|2 rdacarrier
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| 505 |
0 |
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|a Introduction.- Growing Olives for Oil.- Technical Aspects.- Lipid metabolism in olive: biosynthesis of triacylglycerols and aroma components.- Genetics and Molecular Biology of Olives -- Chromatographic Methodologies: Compounds for Olive Oil Traceability Issues.- Chromatographic Methodologies: Compounds For Olive Oil Color Issues.- Chromatographic Methodologies: Compounds for Olive Oil Odor Issues.- Analytical methodologies: Phenolic compounds related to olive oil taste issues.- Infrared, Raman and fluorescence spectroscopies: Methodologies and applications.- Nuclear Magnetic Resonance: Methodologies and Applications.- Olive Oil Characterization and Traceability.- Olive Oil Oxidation.- Sensory quality: Methodologies and Applications.- Olive oil consumer research: Methods and key learnings.- Olive Oil Authentication.- Role of Lipids in Human Nutrition.- Olive Oil as a Functional Food: Nutritional and Health Benefits.- Olive Oil Refining Process -- Tables of olive oil chemical data.
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| 650 |
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0 |
|a Food—Biotechnology.
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| 650 |
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0 |
|a Nutrition .
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| 650 |
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0 |
|a Analytical chemistry.
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| 650 |
1 |
4 |
|a Food Science.
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| 650 |
2 |
4 |
|a Nutrition.
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| 650 |
2 |
4 |
|a Analytical Chemistry.
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| 700 |
1 |
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|a Aparicio, Ramón.
|e editor.
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| 700 |
1 |
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|a Harwood, John.
|e editor.
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| 710 |
2 |
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|a SpringerLink (Online service)
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| 773 |
0 |
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|t Springer eBooks
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| 900 |
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|a Libro descargado a ALEPH en bloque (proveniente de proveedor)
|