Molecular Mechanisms in Yeast Carbon Metabolism /

Molecular Mechanisms in Yeast Carbon Metabolism /

Detalles Bibliográficos
Autor Corporativo: SpringerLink (Online service)
Otros Autores: Piškur, Jure. (Editor ), Compagno, Concetta. (Editor )
Formato: eBook
Lenguaje:English
Publicado: Berlin, Heidelberg : Springer Berlin Heidelberg : Imprint: Springer, 2014.
Edición:1st ed. 2014.
Materias:
Microbiology.
Microbial genetics.
Microbial genomics.
Food—Biotechnology.
Microbial Genetics and Genomics.
Applied Microbiology.
Food Science.
Descripción
Descripción Física:VIII, 326 p. 42 illus., 28 illus. in color. : online resource.
ISBN:9783642550133

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