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130323s2013 ne | s |||| 0|eng d |
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|a 9789400760431
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7 |
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|a 10.1007/978-94-007-6043-1
|2 doi
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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|a Chen, Hongzhang.
|e author.
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|a Modern Solid State Fermentation :
|b Theory and Practice /
|c by Hongzhang Chen.
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250 |
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|a 1st ed. 2013.
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260 |
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|a Dordrecht :
|b Springer Netherlands :
|b Imprint: Springer,
|c 2013.
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300 |
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|a XI, 324 p. :
|b online resource.
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336 |
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|a text
|b txt
|2 rdacontent
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337 |
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Introduction -- Biotechnology principles of solid-state fermentation -- Principles of solid-state fermentation engineering and its scale-up -- Aerobic solid state fermentation -- Anaerobic solid state fermentation -- Principle and Application of Solid-state Fermentation Carried Out on Inert Support Materials (Adsorbed carrier solid-state fermentation) -- Development trends and application prospects of the modern solid-state fermentation. .
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|a Biology—Technique.
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|a Biochemical engineering.
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|a Renewable energy resources.
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|a Microbiology.
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|a Biological Techniques.
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4 |
|a Biochemical Engineering.
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|a Renewable and Green Energy.
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650 |
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4 |
|a Applied Microbiology.
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710 |
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|a SpringerLink (Online service)
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|t Springer eBooks
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