Sustainability in Food and Water : An Asian Perspective /
| Corporate Author: | |
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| Other Authors: | , , , |
| Format: | eBook |
| Language: | English |
| Published: |
Dordrecht :
Springer Netherlands : Imprint: Springer,
2010.
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| Edition: | 1st ed. 2010. |
| Series: | Alliance for Global Sustainability Bookseries,
18 |
| Subjects: |
Table of Contents:
- Water Resources Management
- Sustainable Water Resource Management in China: A Great Challenge
- Affecting Factors of Salinity Intrusion in Pearl River Estuary and Sustainable Utilization of Water Resources in Pearl River Delta
- Water Resource Management in Asian Cities - Case Studies of Groundwater Management
- Identification of Main Factors and Their Relationships in Urban Runoff Pollution of Macau Based on Statistical Techniques
- Assessment of Spatial Variations in Surface Water Quality of Kyeongan Stream, South Korea Using Multi-Variate Statistical Techniques
- Real-Time Water Resources Analysis and Assessment for Supporting Beijing Water Sustainability
- A GIS-Based Bio-Economic Model Applied in Water Resource Management in Shiyang River Basin, Gansu Province, China
- On the Change of Virtual Water in China under Regional Restructuring from 1997 to 2000
- Sustainability in Local Water Use
- Potential Reuse of Wastewater Effluent in Macau
- Ozone Used as a Technology for Reducing the Risk of Wastewater Reuse
- Sustainable Water Management of Reclaimed Water Use: Case Study of Tianjin
- Organic Hindrance in Groundwater Arsenic Removal Practice
- Factors Associated with Faecal Contamination of Household Drinking Water in a Rural Area, Vietnam
- Alternative Safe Water for Communities in the Mekong Delta and Coastal Zone: Vietnam
- Community Based Management of Traditional Water Resources in Western Himalayan Region
- Aquatic Food Production
- Quality and Safety of Aquatic Products in China
- Notes of Study on Development Strategy of Chinese Fishery to 2030
- Changes in Fisheries and Water Environments of Lake Taihu, China
- Wastewater Management in Freshwater Pond Aquaculture in China
- Dosing and Timing Addition of Bacterial Biomass for Improving the Water Environment in Shrimp Farming
- Study of Mercury Pollution at Bantarpanjang Area (Citarum River) Using Biomarker
- Crop Production
- Increased Wheat Yield by Rainwater Management: A Case Study in Arid Lands of Iran
- Water - An Emerging Critical Factor in Chinese Rice Production and Trade
- Sustainability of Water-Use and Food Production in the Haihe Catchment
- Exploring Land Use Planning Options: Experiences and Challenges for Food and Water Security
- The Impact of the Bio-Ethanol Production to the World Grain Market: A Case Study of World Maize Market
- Optimization of Rice Supply Chain in Thailand: A Case Study of Two Rice Mills
- Exploring Behavioral Changes towards Chemical-Safe Agriculture: The Case of Thai Vegetable Farmers
- Supply-Demand Balance of Compost between Urban and Agricultural Sectors According to Peri-Urban Development in an Urban-Rural Fringe Area in Asia: A Case Study in Nonthaburi, Thailand
- Food and Water Security in Climate Changes
- Water Resources in the Hexi Corridor and Its Cycle
- Adaptive Capacity to Changes in the Water Cycle: A Case Study of Northern China
- Measuring Climate Change Risk on Supply Chain of Rice in Bangladesh
- The Multi-Functional Role of Rice Paddy Area for Food and Water Sustainability - Lessons Learned from Korean Tradition
- Promoting Plant Residue Utilization for Food Security and Climate Change Mitigation in Thailand
- No-Regret Adaptation Strategies to Cope with Potential Impacts of Climate Change on Groundwater Resources of Asian Cities
- Environmental Management
- Food or Environment: An Alternative Solution to Tradeoff of Water Allocation in Oasis Regions of China
- Impacts of Water Environment and Conservation for Sustainable Development in Northern Philippines
- Material Flow Analysis of Nitrogen and Phosphorus for Regional Nutrient Management: Case Study in Haiphong, Vietnam
- Application of Sulfur Denitrification Process to Remove Nitrate-nitrogen Discharged from Agricultural Field
- Bioremediation of Soil and Groundwater Contaminated by Volatile Organic Compounds
- Cadmium Extraction from Contaminated Soil Using an Iron Chloride Solution in Asian Countries
- A Strategy in Assessing Plant Residue Material Quality to Enhance Sustainability of Lowland Agricultural Systems
- Redesigning Institutions and Governance Systems for Urban Water Demand Management: Case of Developing City Delhi, India
- The Impact of Regulatory Change on Trading Partners: Race to the Bottom or Convergence to the Top?.