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170814s2017 si | s |||| 0|eng d |
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|a 9789811051166
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|a 10.1007/978-981-10-5116-6
|2 doi
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|a Sistema de Bibliotecas del Tecnológico de Costa Rica
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|a Singh, Anurudh Kumar.
|e author.
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|a Wild Relatives of Cultivated Plants in India :
|b A Reservoir of Alternative Genetic Resources and More /
|c by Anurudh Kumar Singh.
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|a 1st ed. 2017.
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|a Singapore :
|b Springer Singapore :
|b Imprint: Springer,
|c 2017.
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|a XIII, 309 p. 19 illus., 17 illus. in color. :
|b online resource.
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|a text
|b txt
|2 rdacontent
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|a computer
|b c
|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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|a Chapter 1. Introduction -- Part 1. Wild Relatives -- Chapter 2. Defining Wild Relatives -- Chapter 3. Importance of Wild Relatives as Genetic Resource and Otherwise -- Part 2. Wild Relatives Distribution and Diversity in Different Crop Groups -- Chapter 4. Cereals -- Chapter 5. Grain Legumes -- Chapter 6. Oilseeds -- Chapter 7. Fiber Crops -- Chapter 8. Forages Crops -- Chapter 9. Vegetables -- Chapter10. Fruits and Nuts -- Chapter 11. Species and Condiments -- Chapter 12. Commercial Crops (sugarcane, tea, coffee, rubber etc.) -- Chapter 13. Medicinal and Aromatic plants -- Chapter 14. Floriculture Crops -- Chapter 15. Agro-forestry -- Chapter 16. Cottage Industry Crops and Others (Bamboo, arrowroot, reetha etc.) -- Part 3. Conservation of Wild Relatives -- Chapter 17. Classification of Wild Relatives to Facilitate Conservation and Gene Transfer -- Chapter 18. Collection Strategies -- Chapter 19.&nbs p;Conservation Strategies -- Chapter 20. Breeding Strategies for Use -- Chapter 21. Future Perspective.
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|a Agriculture.
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|a Plant genetics.
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|a Conservation biology.
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|a Ecology .
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|a Plant breeding.
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|a Agriculture.
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|a Plant Genetics and Genomics.
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|a Conservation Biology/Ecology.
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|a Plant Breeding/Biotechnology.
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|a SpringerLink (Online service)
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|t Springer eBooks
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