Microbes for Legume Improvement
| Corporate Author: | |
|---|---|
| Other Authors: | , , |
| Format: | eBook |
| Language: | English |
| Published: |
Cham :
Springer International Publishing : Imprint: Springer,
2017.
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| Edition: | 2nd ed. 2017. |
| Subjects: | |
| Online Access: | https://doi.org/10.1007/978-3-319-59174-2 |