Glycoproteins

Bibliographic Details
Main Author:	Hughes, R. Colin. (Author)
Corporate Author:	SpringerLink (Online service)
Format:	eBook
Language:	English
Published:	Dordrecht : Springer Netherlands : Imprint: Springer, 1983.
Edition:	1st ed. 1983.
Subjects:	Biochemistry. Food-Biotechnology. Animal anatomy. Biochemistry, general. Food Science. Animal Anatomy / Morphology / Histology.
Online Access:	https://doi.org/10.1007/978-94-009-5963-7

Description
Physical Description:	95 p. online resource.
ISBN:	9789400959637

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