Análisis proximal de alimentos /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
[San José], Costa Rica :
Editorial UCR,
2012.
|
| Edition: | 1. edición |
| Series: | Serie química ;
21 |
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
664.07 |
|---|---|
| Copy | Available |