La ciencia de las golosinas /
| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | Spanish |
| Published: |
Zaragoza, España :
Editorial ACRIBIA, S.A.,
impresión de 2002.
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| Subjects: |
| Item Description: | Título original: The science of sugar confectionery |
|---|---|
| Physical Description: | xiii, 185 páginas : ilustraciones |
| ISBN: | 8420009644 |