Cost control in the hospitality industry /

Bibliographic Details
Main Authors: DeFranco, Agnes L. (Author, Autor/a), Noriega, Pender B. M. (Autor/a)
Format: Book
Language:English
Published: Upper Saddle River, N.J. : Prentice Hall, 2000.
Subjects:
Description
Physical Description:xviii, 382 páginas
ISBN:0135753252