Fabricación de pan /
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | Spanish |
| Published: |
Zaragoza, España :
Editorial ACRIBIA, S.A.,
c1967.
|
| Subjects: |
| Item Description: | Título original: Breadmaking. Its principles and practice--Reimpresiones: 1970 |
|---|---|
| Physical Description: | 404 páginas : ilustraciones |