Genetically engineered food : methods and detection /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Weinheim :
Wiley-VCH,
2006.
|
| Edition: | 2. updated and enlarged edition |
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
664 |
|---|---|
| Copy | Available |