The potential benefits to LDCs of trade liberalization in beef and sugar by industrialized countries /
Autores principales: | , |
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Formato: | Libro |
Lenguaje: | English |
Publicado: |
Washington, D.C. :
International Food Policy Research Institute,
1986.
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Colección: | International Food Policy Research Institute ;
v. 122, n. 1) |
Materias: |
Notas: | Reimpreso de Weltwirschaftliches Archiv, vol. 122., no. 1 1986 |
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Descripción Física: | páginas 94-112 |