The potential benefits to LDCs of trade liberalization in beef and sugar by industrialized countries /
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Washington, D.C. :
International Food Policy Research Institute,
1986.
|
| Series: | International Food Policy Research Institute ;
v. 122, n. 1) |
| Subjects: |
Sistema de Bibliotecas de Universidad de Costa Rica
| Call Number: |
382.41 |
|---|---|
| Copy | Available |