Proceedings of the Ist International Symposium on fresh food quality standards : better food by quality and assurance /
Autor Corporativo: | International Symposium on Fresh Food Quality Standards : better food by quality and assurance Amman, Jordan) (Autor) |
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Otros Autores: | Fardous, A.N. (Organizador de reuniones, etc.), Schnitzler, W. (Organizador de reuniones, etc.) |
Formato: | Procedimiento de la Conferencia Libro |
Lenguaje: | English |
Publicado: |
Belgium :
ISHS,
2007.
|
Colección: | Acta Horticulturae
|
Materias: |
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