The use of fungi as food and in food processing /

Bibliographic Details
Main Author: Gray, William Dudley 1912 - (Author, Autor/a)
Format: Book
Language:English
Published: Cleveland, Ohio : CRC Press, c1973.
Subjects:
Description
Item Description:La Biblioteca contiene: Part II
Physical Description:volúmenes : ilustraciones
ISBN:0878191194
0849301181