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00827nam a2200277 u 4500 |
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20091112153758.0 |
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s1976 s1976 xxu ||||| eng |
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|a 0815506082
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| 035 |
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|a 124852
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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0 |
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|a eng
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0 |
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|a 664.8
|b H251c
|2 00
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| 100 |
1 |
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|a Hanson, L. P.
|e Autor/a
|4 aut
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| 245 |
1 |
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|a Commercial processing of fruits /
|c L. P. Hanson
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| 260 |
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|a Park Ridge, N.J. :
|b Noyes Data,
|c 1976.
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| 300 |
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|a x, 302 páginas :
|b ilustraciones ;
|c 24 cm.--
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| 490 |
0 |
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|a Food Technology Review
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| 650 |
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|a FRUTAS
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| 650 |
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|x INDUSTRIA Y COMERCIO
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| 650 |
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|v PATENTES
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| 650 |
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|a ALIMENTOS
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| 650 |
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|x CONSERVACION
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| 912 |
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|a 12-NOV-2009 - SALAZAR ALVAREZ, CLAUDIO
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| 949 |
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|a MR-LA b LA
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| 916 |
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|a Registros del LS-2000
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