Elements of food engineering /

Bibliographic Details
Main Author:	Harper, John Cline (Author, Autor/a)
Format:	Book
Language:	English
Published:	Westport : Avi, c1976.
Subjects:	INGENIERÍA QUÍMICA ALIMENTOS INDUSTRIA Y COMERCIO

Description
Physical Description:	vii, 282 páginas : ilustraciones ; 24 cm
ISBN:	087055218X

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