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00738nam a2200241 u 4500 |
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000272617 |
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20060221112023.0 |
| 008 |
c1976 s1976 xxu ||||| eng |
| 020 |
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|a 087055218X
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| 035 |
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|a 123703
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| 040 |
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|a Sistema de Bibliotecas de la Universidad de Costa Rica
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| 041 |
0 |
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|a eng
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| 082 |
0 |
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|a 664
|b H294e
|2 00
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| 100 |
1 |
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|a Harper, John Cline
|e Autor/a
|4 aut
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| 245 |
1 |
0 |
|a Elements of food engineering /
|c by John C. Harper
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| 260 |
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|a Westport :
|b Avi,
|c c1976.
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| 300 |
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|a vii, 282 páginas :
|b ilustraciones ;
|c 24 cm
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| 650 |
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|a INGENIERÍA QUÍMICA
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| 650 |
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|a ALIMENTOS
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| 650 |
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|x INDUSTRIA Y COMERCIO
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| 912 |
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|a 21-FEB-2006 - QUIROS SALAZAR, DANILO
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| 949 |
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|a LG-YV. b SR.
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| 916 |
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|a Registros del LS-2000
|