Nutritional quality index of foods /

Bibliographic Details
Main Authors: Hansen, Roger Gaurth 1920- (Author, Autor/a), Sorenson, Ann W. (Autor/a), Wyse, Bonita W. (Autor/a)
Format: Book
Language:English
Published: Westport, Conn. : Avi, 1979.
Subjects:

Sistema de Bibliotecas de Universidad de Costa Rica

Holdings details from Sistema de Bibliotecas de Universidad de Costa Rica
Call Number: 641.1
Copy Available