Standard methods for the examination of dairy products : microbiological, bioassay and chemical /
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| Format: | Book |
| Language: | English |
| Published: |
Nueva York :
American Public Health Association,
1948.
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| Edition: | 9. edition |
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| Physical Description: | xxi, 373 páginas, 2 páginas de láminas a color sin numerar : ilustraciones en blanco y negro, fotografías en blanco y negro. |
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