Achieving the sustainable development goals through sustainable food systems.
| Formato: | Libro |
|---|---|
| Acceso en línea: | Ver documento en línea |
| LEADER | 00447nam2a2200109 a 4500 | ||
|---|---|---|---|
| 001 | 000647077 | ||
| 005 | 20210720142709.0 | ||
| 008 | 210720 gr |||||| d | ||
| 020 | |a 9783030239695 |q (ebook) | ||
| 040 | |a Sistema de Bibliotecas de la Universidad de Costa Rica | ||
| 245 | 1 | 0 | |a Achieving the sustainable development goals through sustainable food systems. |
| 856 | 4 | 1 | |u https://springerlink.proxyucr.elogim.com/book/10.1007/978-3-030-23969-5 |y Ver documento en línea |