Implications of genetically modified food technology policies for Sub-Saharan Africa /

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Implications of genetically modified food technology policies for Sub-Saharan Africa /

Detalles Bibliográficos
Autor principal:	Anderson, Kym 1950- (Autor/a)
Formato:	Libro
Lenguaje:	English
Publicado:	Washington, DC : The World Bank, Development Research Group Trade Team, 2004.
Colección:	Policy research working paper 3411

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